Questions before you visit

Can you cut meat to order?

Ask which cuts and thicknesses are available and whether advance notice is needed.

How is each item priced?

Ask whether the price is per pound, per piece or per package before ordering.

Can I place a special order?

Call with the cut, quantity and date. Ask about deposits and lead time.

Do you offer halal or kosher products?

Ask the owner for a confirmed certification statement, certifier and product scope. Do not assume all products qualify.

Can you grind a particular cut?

Ask about available grind options, minimum quantities and shared equipment.

Are prepared items ready to eat?

Ask whether an item is raw or cooked and follow the supplied cooking and storage guidance.

Can you pack an order for freezing?

Ask which packaging options are available and follow storage instructions.

What if I have an allergy?

Tell us about allergies before you order, including for marinades, sausages and shared equipment.

Can you hold my order?

Call (800) 555-0125 to confirm availability, collection time and holding policy.

Tell us about allergies before you order.